The Catering Supervisor oversees inbound and outbound charters and ensures flight attendant carts and supplies are assembled to airline specifications in a timely manner. The role supervises and coordinates employees’ daily activities to support safe and effective operations. When catering duties are complete or not required, the supervisor assists cabin agents with aircraft servicing and cleaning. Aircraft duties include cleaning cabin interiors, galleys, and lavatories; checking, handling, assembling, removing, and installing passenger-service furnishings and supplies to specification; and ensuring all areas are free of dirt, debris, marks, and fingerprints. The supervisor also performs foreign object debris (FOD) walks in the ramp area between flights and other related duties within their skills and experience. The position requires flexible hours, including weekends and late nights, and work in varied weather conditions. Some shifts may extend to meet business needs. The role is based in Kansas City, Missouri, and is listed as full-time, non-exempt, with A.M. and P.M. shifts.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed