Catering Supervisor

Compass Group • New York, NY

6d • $23 - $25 • Onsite

About The Position

Monitors the food service operation to ensure production of top quality products and service.

Requirements

• Ability to lift and move up to 25 pounds.
• Food Handlers License preferred

Responsibilities

• Performs inventory management to maintain high valuation and minimal waste.
• Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized.
• Monitors/ confirms that menu signage is current and appropriate.
• Upholds policies and procedures to guarantee compliance with company and client expectations.
• Coordinates the set-up, execution and breakdown of the events.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed