Catering & Special Event Bartender

Appalachian State University•Boone, NC

About The Position

The Catering & Special Event Bartender serves beer, wine, mixed drinks, and spirits at catering and special events. Candidates must meet the applicable minimum age requirements for the beverages served and have bartending or service experience in a hospitality setting, or equivalent training. Full-service bar experience, particularly preparing liquor-based mixed drinks, is preferred. Occasional weekend and evening availability is preferred.

Requirements

  • Minimum age of 18 to serve beer and wine.
  • Minimum age of 21 to serve mixed drinks and spirits.
  • Experience in bartending or service activities in a restaurant, country club, event venue, commercial kitchen, or other hospitality space; equivalent training will also be considered.

Nice To Haves

  • Full-service bar experience, especially with liquor mixed drinks.
  • Availability to work occasional weekends and evenings.
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