Catering Senior Captain (On Call)

Compass Group•Voorhees, NJ
•Onsite

About The Position

Morrison Healthcare is hiring an on-call Catering Senior Captain at Virtua Voorhees Hospital in Voorhees, New Jersey. The role supervises Catering Department employees and prepares and serves food at catered functions under the supervision of the Catering Director. The captain determines staffing workload from catering orders, coordinates event setup with group leaders, handles last-minute changes and problems, and assembles and delivers food and supplies. The role may involve driving a truck to deliver food and beverages to catered functions. The position is responsible for food presentation, portion control, serving temperatures, sanitation, and orderly care of equipment and supplies. The captain interacts with customers, addresses complaints in a service-oriented manner, and relays relevant concerns to a supervisor. This is an on-call position with days and hours that may vary. The stated pay range is $37.00 to $40.00 per hour.

Requirements

  • Two years of previous catering management experience.
  • A valid driver's license may be required.
  • Must possess or be able to obtain a valid food handler's permit and/or alcohol server's permit where required by state law.
  • Must be able to perform the essential functions satisfactorily, with or without reasonable accommodation.

Responsibilities

  • Supervises employees in the Catering Department.
  • Assists in the performance appraisal process.
  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements, address last-minute changes, and resolve problems.
  • Assembles and delivers food and supplies to scheduled catering functions.
  • Returns food, beverages, serving equipment, and utensils to the catering facility.
  • Distributes and collects customer comment cards at catered functions.
  • Ensures proper presentation, portion control, and serving temperatures.
  • Maintains sanitation and orderliness of equipment, supplies, and utensils within the work area.
  • Cleans equipment promptly and thoroughly cleans the workstation before leaving for other assignments.
  • Interacts with customers and resolves complaints in a friendly, service-oriented manner; relays relevant concerns to a supervisor.
  • Follows sanitation and safety principles when handling food and equipment.
  • May drive a truck to deliver food and beverages to catered functions.
  • Performs other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Critical Illness Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Legal Services
  • Choice Auto and Home Program
  • For full-time positions: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs)
  • Associates may be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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