Catering Host / Server - Mon thru Fri

Sifted•Sunnyvale, CA

6d•Onsite

About The Position

Sifted aims to revolutionize the office lunch experience by offering data-driven, destination-worthy programs. We provide chef-made, hand-delivered lunches for high-growth, culture-centric companies. Sifted is seeking a customer experience-focused individual to manage the on-site lunch service and overall experience at our clients' locations. The ideal candidate will have a passion for pop-up events and a keen eye for detail in creating exceptional event experiences. A vehicle or reliable transportation is necessary for this role.

Requirements

Must have a vehicle or the ability to drive.
Must maintain ServSafe Food Handler card (company-paid).
Ability to lift up to 50 lbs.
Ability to stand for long periods of time.
Ability to bend, squat, and reach.

Nice To Haves

Some food service experience is preferred.
Detail-oriented with a focus on positive customer impact.
Enjoys fast-paced events and guest interaction.
Enjoys building the Sifted brand and representing it.
Open to feedback and professional development.

Responsibilities

Manage the Sifted lunch experience at the client’s location, ensuring staff satisfaction.
Create an engaging, pop-up atmosphere in the client’s office using branded materials and creativity.
Communicate menu details and featured ingredients through branded messaging.
Gather feedback, including specific metrics, and report to the Community Manager.
Propose improvements for efficiency and overall experience.