Catering & Driver

Dexterra•Charlottetown, PE

4d•Onsite

About The Position

We are seeking a reliable and detail-oriented Catering & Driver to join our team in Charlottetown, Canada. In this dual-role position, you will be responsible for preparing and delivering high-quality catered meals while ensuring safe and timely transportation. You will represent our organization with professionalism and excellence, managing both food service operations and vehicle logistics to exceed client expectations.

Requirements

Valid driver's license (Class 5 or equivalent) with a clean driving record
Current food handling certification and knowledge of food safety regulations
Proven experience in food service or catering operations
Demonstrated experience operating commercial or passenger vehicles
Strong time management and organizational skills
Excellent interpersonal and customer service skills
Physical stamina to lift, carry, and stand for extended periods
Ability to work flexible hours, including evenings and weekends
Reliable transportation and punctuality
Attention to detail in food preparation and presentation

Nice To Haves

Previous catering experience with event management
Familiarity with Charlottetown routes and local geography
Basic vehicle maintenance knowledge

Responsibilities

Prepare, plate, and serve catered meals and beverages according to client specifications and dietary requirements
Operate catering equipment safely and maintain cleanliness of all food preparation areas
Manage food inventory, track supplies, and place orders to maintain adequate stock levels
Operate company vehicles safely and efficiently, following all traffic regulations and company policies
Plan and execute delivery routes throughout Charlottetown to ensure timely arrival at events and locations
Maintain comprehensive vehicle maintenance records and report any mechanical issues promptly
Ensure compliance with food safety and hygiene standards at all times
Set up and break down catering stations, including tables, serving equipment, and decorative elements
Coordinate with clients and event organizers to confirm delivery times, menu details, and special requests
Handle cash transactions, process payments, and maintain accurate financial records
Perform vehicle inspections and maintain cleanliness of the catering vehicle
Manage multiple deliveries and events simultaneously while maintaining organizational efficiency