Delivery Driver

Moe's Southwest Grill (Sterling Restaurants) • Gainesville, TX

29d • $20 - $30

About The Position

Moe’s Southwest Grill | Sterling Restaurants is seeking a dependable Catering Delivery Driver to prepare, pack, deliver, and set up catering orders for meetings, celebrations, and team lunches. The role involves checking orders for the correct food and supplies, following delivery instructions, safely transporting orders in a company-owned vehicle, and providing friendly, professional service at customer locations. Drivers also communicate with customers and restaurant leaders to address concerns, follow food safety procedures, and keep the delivery vehicle clean while reporting maintenance concerns promptly.

This position offers approximately 15 hours of work per week, with shifts of 1–3 hours per day. Approximately 90% of shifts are around lunchtime. Pay is approximately $20–$30 per hour, including base pay and tips; total earnings vary based on tips.

Sterling Restaurants, founded in 2009, owns the original Moe’s in Atlanta and operates nearly 90 Moe’s restaurants across seven states. Its stated purpose is to help people realize and achieve their dreams, and its values include ownership, supporting others, doing the right thing, and maintaining a positive, solution-focused approach.

Requirements

• Valid driver’s license.
• Good driving record and ability to qualify under company vehicle insurance requirements.
• Driving record background check required.
• Commitment to safe driving.
• Strong time management, attention to detail, and clear communication.
• Neat, clean appearance and a dependable, professional approach.
• Ability to perform the described physical activities, including lifting supplies weighing up to 50 pounds and working around hot and cold restaurant equipment.

Responsibilities

• Help prepare catering orders, package food, and check that each order includes the correct items and supplies.
• Follow delivery instructions and safely transport orders in a company-owned vehicle.
• Arrange catering orders at customer locations and provide friendly, professional service.
• Communicate with customers and restaurant leaders when concerns arise.
• Follow food safety procedures during preparation, transport, and setup.
• Keep the delivery vehicle clean and promptly report maintenance concerns.
• Take responsibility for orders from preparation through setup and support restaurant teammates and customers.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed