Catering Attendant (Part Time)

Compass Group•Fayetteville, AR

9d•Onsite

About The Position

The Catering Attendant delivers and serves food at scheduled functions under the supervision of the catering captain and ensures events are executed accurately during their shift. The role may involve driving a catering delivery truck. Duties include setting up and serving at functions, cleaning event areas during and after events, breaking down setups, and returning leftover food and equipment to the catering facility in a timely manner. The position is based at the University of Arkansas in Fayetteville, Arkansas, and is part-time. Open availability is preferred; hours and days may vary. The position pays $14.00 to $15.00 per hour. Applications are accepted on an ongoing basis until openings are filled. Because the role serves an educational facility, work may be reduced or paused during school breaks, potentially resulting in unpaid temporary layoffs; business needs may also require year-round work, possibly at another location.

Requirements

Previous catering and event services experience is preferred.
A valid driver's license may be required.
Must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Must be able to perform the essential functions satisfactorily, with or without reasonable accommodation.

Nice To Haves

Open availability is preferred.
Previous catering and event services experience is preferred.

Responsibilities

Assemble and deliver food and supplies for catered functions to scheduled locations.
Log and maintain food temperatures.
Arrange tables and decorations.
Arrange buffet tables with food, beverages, and service items according to standards.
Serve food and beverages to guests.
Thoroughly clean the location after events are completed.
Return food, beverages, serving equipment, and utensils to the catering facility.
Distribute and collect customer comment cards for catered functions.
Stock, clean, and maintain the catering facility and equipment.
Provide friendly and courteous service to guests.
Maintain in-depth knowledge of the complete menu and products on hand.
Maintain a clean and safe work environment.
Follow safety and sanitation policies and procedures at all times.
Perform other duties as assigned.

Benefits

Paid time off may be available in accordance with applicable laws.
Insurance and benefits are listed among the position perks.
Discounts and a scholarship opportunity are listed among the position perks.
Parking pass and free shift meal are listed among the position perks.
Instapay through the One @Work app.
Opportunities for training and development.
Retirement plan.
Associate shopping program.
Health and wellness programs.
Discount marketplace.
Identity theft protection.
Pet insurance.
Voluntary benefits, including critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and a choice auto and home program.