CATERING ATTENDANT (FULL TIME)
About The Position
Restaurant Associates, part of Compass Group, is hiring a full-time Catering Attendant at 20 Hudson Yards, New York, NY. The role delivers and serves food at scheduled functions under the supervision of the catering captain and ensures events are executed accurately during the shift. Duties may include driving a catering delivery truck. The attendant sets up and serves at functions, cleans event areas during and after events, breaks down setups, and returns leftover food and equipment to the catering facility in a timely manner. The schedule is Monday through Friday, with hours that may vary. The pay range is $20.00 to $22.00 per hour. Previous catering experience is required. A valid driver's license may be required, and the employee must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Requirements
- Previous catering experience is required.
- A valid driver's license may be required.
- Must possess or be able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
- Must be able to perform the essential functions of the position satisfactorily, with or without a reasonable accommodation.
Responsibilities
- Assemble and deliver food and supplies for catered functions to their scheduled locations.
- Log and maintain food temperatures.
- Arrange tables and decorations.
- Arrange buffet tables with food, beverages, and service items according to standards.
- Serve food and beverages to guests.
- Thoroughly clean the location after an event is completed.
- Return food, beverages, serving equipment, and utensils to the catering facility.
- Distribute and collect customer comment cards for catered functions.
- Stock, clean, and maintain the catering facility and equipment.
- Provide guests with friendly, courteous service.
- Maintain in-depth knowledge of the complete menu and products on hand.
- Maintain a clean and safe work environment.
- Follow safety and sanitation policies and procedures.
- Perform other duties as assigned.
- Use medium-weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer.
- Use oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steam tables.
- Wear slip-resistant shoes and use proper lifting techniques.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical insurance
- Dental insurance
- Vision insurance
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- May be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws
- Employee Referral Bonus
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
