The Catering Attendant delivers and serves food at scheduled functions under the supervision of the catering captain and ensures events are accurately executed during the shift. Duties may include driving a catering delivery truck. The attendant sets up and serves at functions, keeps event areas clean during and after events, breaks down setups, and returns leftover food and equipment to the catering facility in a timely manner. This position is based at Connecticut College in New London, Connecticut. Full-time and part-time schedules are available, with days and hours varying as needed, including mornings, nights, and weekends. Periods of reduced or no work may occur during educational-facility breaks; depending on business needs, associates may be asked to work year-round, potentially at another location during breaks. The fixed pay rate is $23.90 per hour.
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Job Type
Full-time
Education Level
No Education Listed