Catering Attendant- Empower Field - Empower Field at Mile High

Aramark•Denver, CO

1d•Onsite

About The Position

Empower Field is the home of the Denver Broncos and a wide variety of concerts and specialty events! This role provides exceptional guest hospitality and is responsible for timely and efficient set up, service and breakdown of events. The ideal candidate must be extremely detail-oriented, able to multi-task, and operate efficiently in a fast-paced, demanding environment. This position is considered an Hourly/Seasonal/Part-Time Employee. Scheduling for this position will be managed through a flex workforce app, ReadyOn, in which shifts will be made available for you to select. There is no minimum guaranteed hours per week and hours will not exceed 25hrs/wk average annually.

Requirements

Must be at least 18 years of age or older
Valid TEAM or ServSafe alcohol certification
Arrive on time and in full uniform to each scheduled shift
Adhere to Aramark alcohol and tip policies
Maintain an exceptional level of professionalism at all times when on the clock
Work as a team with fellow associates and other service departments within the stadium
Must maintain a friendly, positive attitude and a professional demeanor always
Must be able to deliver timely, efficient, quality service
Ability to adapt to change quickly
Must be proactive and self-motivated
Organized and ability to prioritize as needed
Ability to work under pressure
Punctual and be dependable
Must be able to read and maintain information and recipes
Must follow job duties/procedures and instructions
Able to move fast and act on assigned duties
Must be able to stand, kneel, lift, carry, walk at a fast pace and bend
Ability to occasionally lift, push carts, carry trays and put away parcels weighing up to 60 pounds
Ability to walk long distances and stand for extended periods of time
Must maintain personal hygiene and a well-groomed appearance standard

Nice To Haves

Service industry experience preferred

Responsibilities

Set up catering and event service according to client/customer requests and banquet event order
Transport and deliver catering food and beverage with all vital supplies and equipment
Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
Replenish Food and Beverage products during events
Maintain appearance and cleanliness of food service areas during events
Pick up and clean up food and beverage deliveries after service
Break down and clean area after the conclusion of the events and return equipment to accurate storage
Provide excellent customer service to all guests
Follow safety policies and procedures
Other duties as assigned by management
Review BEOs, timelines, Event Notes, Diagrams, etc. with Supervisor and MOD
Attend Pre-Shift prior to each event
Set-up workstation(s) in accordance with beginning checklists, sanitation & cleaning guidelines
Work with Culinary to ensure food is set according to the BEO
Maintains knowledge of menu items and other offerings according to the BEO
Replenishes food, beverage, utensils, service-ware, as needed throughout the event
Maintain a clean service area throughout the duration of the event, attending to spills, bussing, etc. as needed
Provides excellent customer service, anticipating guests’ needs
Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
Provide guests with personal service and attention to detail that will exceed expectations
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Maintains a clean, neat, and safe work area always
Breaks down and cleans/sanitizes food service areas, workstations, and equipment in accordance with closing checklists
Returns dishes, equipment, etc. to the appropriate location in a clean and orderly fashion