Cashier/Food Service Worker (Part Time)

Compass Group•Baldwin, MI
•Onsite

About The Position

Chartwells K12 is hiring a part-time Cashier/Food Service Worker at Baldwin Community Schools in Baldwin, Michigan. The position operates the point-of-sale system, assists with food preparation and catering orders, serves customers, and maintains cashier, coffee, and food-service stations. The posted schedule is Monday through Friday, 8:00 a.m. to 1:00 p.m. The pay rate is $15.00 per hour. Prior food-service experience is preferred. Because the work takes place in an educational facility, there may be unpaid periods during winter or summer breaks when food-service needs decline or cease; depending on business needs, year-round work may be required, potentially at a different location during breaks. Chartwells K12 provides dining programs to schools and is part of Compass Group. The company states its commitment to equal opportunity and to treating applicants and associates fairly without regard to legally protected characteristics. Qualified candidates must be able to perform the essential functions with or without reasonable accommodation.

Requirements

  • Ability to perform the essential functions of the position satisfactorily, with or without a reasonable accommodation.

Nice To Haves

  • Prior food-service experience.

Responsibilities

  • Help prepare foods such as meats, vegetables, baked goods, and desserts, and assist with catering orders.
  • Perform cashier duties using the point-of-sale system and follow established procedures to maintain cash accuracy and receipts.
  • Make deposits at the end of each shift.
  • Provide service in retail areas, including cashiering and serving on the line.
  • Perform general cleaning duties and remove trash and garbage to designated areas.
  • Inventory and restock supplies and food products.
  • Set up the serving line, take and record food temperatures, and notify cooks when temperatures are outside acceptable limits.
  • Serve hot and cold items to customers.
  • Set up items for daily purchase.
  • Keep refrigerators stocked and rotate products using the first-in, first-out rule.
  • Stock pantries with daily par levels of food items.
  • Record replenished amounts on floor-stock forms for each unit.
  • Record refrigerator temperatures daily on floor-stock forms.
  • Perform other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Paid and/or unpaid time off may be available in accordance with applicable federal, state, and local laws.
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