Cashier-Food Prep (FT)

Laguna Development CorpLaguna, NM
Onsite

About The Position

A Cashier/Food Prep greets customers, takes orders, prepares food, handles payments, and thanks customers while ensuring a safe, clean, and efficient operation. This role involves adhering to company core values, policies, and procedures, acting as a role model, maintaining a positive and respectful attitude, and consistently reporting to work on time and prepared.

Requirements

  • High School Diploma or GED preferred.
  • Some experience in fast food environment and cash handling preferred.
  • Must possess basic mathematical skill (able to add, subtract, multiply and divide).
  • Ability to follow directions and perform work independently.
  • APPLICANT MUST PASS A PRE-EMPLOYMENT ALCOHOL/DRUG SCREENING.
  • OBTAIN AND MAINTAIN A SERV-SAFE CERTIFICATION WITHIN 90 DAYS OF EMPLOYMENT AND/OR TRANSFER.

Nice To Haves

  • Some experience in fast food environment and cash handling preferred.

Responsibilities

  • Communicate special menu items or specials to customers, take orders to customer specifications.
  • Cook/prepare food orders.
  • Deliver food/drink orders.
  • Replenish condiments as needed.
  • Maintain beverage area, brews, and coffee.
  • Maintain cleanliness of service/dining areas.
  • Maintain high cleanliness and sanitation standards in accordance with Food Systems Food Safety & Sanitation guidelines and the HACCP System.
  • Ensure that product quality standards are met through proper food preparation and prepare food products to proper specifications.
  • Operate a point of sale system/cash register without variance, including handling payments, calculating discounts, and balancing the cash drawer.
  • Follow directions and perform work independently.
  • Ensure product is stocked and rotated to ensure proper expiration dates, and ensure product is displayed in an organized manner.
  • Promote brands/products to increase sales.
  • Act with urgency at all times to minimize wait times; maintain a quick and purposeful pace.
  • Build relationships and loyalty with guests through sincere and meaningful interactions.
  • Be a team player, work toward team goals, and foster a collaborative and positive work environment.
  • Develop a thorough knowledge of services, room locations, amenities, surroundings, providing accurate directions, and information for guest inquiries about promotions and special events.
  • Maintain a courteous, positive, and professional working relationship with all LDC personnel and the general public.
  • Perform additional duties and responsibilities as necessary or assigned.
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