We are Generous We always give more than we receive, and we never take advantage of a guest. We ensure that the value that a guest receives will always exceed what they pay. We are Professional We do our work exceptionally, with skill and talent born from decades of hospitality experience. Our staff has more food, wine, and cocktail knowledge than any other restaurant. We Have Fun We love what we do, we laugh a lot, and we never take ourselves too seriously. Fun is contagious- we know if we’re having fun, our guests will too. We Fail Fast As we strive to be the best, we will make mistakes. It is okay to screw up as long as you learn, adjust, and get better. Don’t wait…fail fast and move on. We Get Shit Done We do what it takes to get the job done, period. Those that are promoted gain more responsibility and manage more people, they all have one common trait – they get shit done. What You Will Do Provide excellent guest dining experience Ability to thrive in high pressure environments Efficiently manage a 3-5 table dining station Maintain a flawless presence pertaining to Maple Hospitality Group uniform and hygiene standards Communicate and report on guests experiences both negative and positive Read guests and deliver custom experiences based on your personality Be a true team player -- communicate with and support the team at all times
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Job Type
Full-time
Education Level
No Education Listed
Number of Employees
501-1,000 employees