Maple & Ash Scottsdale Pastry Cook

MAPLE HOSPITALITY GROUP • Scottsdale, AZ

5d • Onsite

About The Position

Prep pastries for service Set up and stock station with necessary supplies Ensure food comes out simultaneously with attention to detail Answer, report and follow executive or Pastry chef’s instructions Comply with nutrition and sanitation regulations and safety standards Must be able to work a flexible schedule to include weekends and holidays

Requirements

• 1 years or more experience in pastry prep or production
• Must maintain a high level of cleanliness and be aware of all food safety standards
• Must have a flexible schedule including the ability to work on holidays
• A great attitude, an eagerness to learn, and passion for pastry
• This role requires the ability to move and lift up to 25 lbs. Standing, sitting, or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required.

Nice To Haves

• Knowledge of lamination, chocolate work, production of confectionaries, and building cakes and entremets preferred

Responsibilities

• Prep pastries for service
• Set up and stock station with necessary supplies
• Ensure food comes out simultaneously with attention to detail
• Answer, report and follow executive or Pastry chef’s instructions
• Comply with nutrition and sanitation regulations and safety standards

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees