CAMPUS DIETITIAN - HRLY
About The Position
Take the next step in your career with TouchPoint as a CAMPUS DIETITIAN - HRLY in River Falls, WI! This is an Hourly Campus RD role at TouchPoint at University of Wisconsin- River Falls. We go the extra mile for our Dietitians with perks designed to support education, career growth, and professional success! Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings including Hospitals and healthcare systems, Senior living communities, Schools and universities, Corporate wellness programs, and Food service operations. We offer unmatched opportunities for professional growth through specialization, leadership development, and cross-functional career paths. The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
Requirements
- Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) or RD Eligible
- Licensed by the State Dietetics Licensing Board in states where applicable
- Ability to present information in one-on-one as well group format
- Experience working with special diets and food allergies
- ServSafe® Manager Certification a plus
- Possess the necessary skills to effectively utilize Microsoft applications and nutrient analysis programs
Responsibilities
- Provides nutrition education & training support for the campus community including tabling, lunch & learn sessions, one-on-one counseling, etc.
- Implements Chartwells Higher Education wellness programming
- Coordinates with the dining management team and culinary associates to meet dietary needs for all customers
- Provides nutrition related training including food allergen training to all associates
- Assists the management team with menu development and nutrient analysis
- Collaborates with marketing to ensure appropriate nutrition communication & messaging
- Leads Dining Services Sustainability efforts – partnering with operations and campus stakeholders to track, improve, and communicate sustainability efforts in all dining spaces
- Operational execution and oversight – hands-on work in dining spaces to serve guests, train associates, audit systems, collaborate with unit leadership, and ensure excellence in operations and culinary services
- Partner with various campus offices, departments, and organizations to ensure alignment with university goals and needs
Benefits
- Career Advancement-Growth programs tailored to RDNs
- Free CEUs-Through our nutrition education webinar series
- Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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What This Job Offers
Career Level
Mid Level
Education Level
No Education Listed
