The Cake Decorator is a production clerk in the department’s manufacturing section, performing skilled finishing work on cakes and specialty items. The role follows the production schedule and includes icing cakes and specialty items, applying custom or general decorations, creating artwork, packaging products, and producing related novelty items within department guidelines. The employee may also work at the bakery sales counter as needed. Availability is required for 20–30 hours per week, including nights and weekends, depending on department needs.
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Job Type
Part-time
Education Level
No Education Listed