The Cake Decorator maintains the quality standards and product levels of cake products in the Bakery. The role involves receiving and storing products; mixing, baking, assembling, and decorating cakes; preparing frosting; and providing exceptional customer service. The decorator prepares cakes for sale, custom orders, and back-stock while following production sheets to support appropriate inventory levels. The position also helps ensure accurate pricing and signage, product freshness, and daily cleaning and sanitation in accordance with company standards.
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Job Type
Full-time
Education Level
No Education Listed