Provides administrative assistance and direction in the overall operation of assigned departments to ensure the most efficient and profitable operation and maintenance of high standards of quality and service. Manages and directs the day-to-day operations of areas of responsibility through assigned department, leads and coaches team members in the proper performance of their duties. Plans, develops, and implements revised procedures to improve the efficiency, profitability, and service-related goals of assigned areas. Management of cashiering variance, exception and attendance policy and subsequent disciplinary measures Plans and implements methods to improve team member satisfaction and morale. Ensures training and compliance of regulatory standards. Demonstrates strong leadership, analytical and decision-making competencies. The term “management” includes duties such as interviewing, training, selecting and adjusting rates of pay and hours of work. Establish and authorize customer credit and check authorization based upon Credit Matrix Formulate and administer policies and procedures necessary to comply with accepted standards established by management, Accounting, regulatory requirements, and the Fair Credit Reporting Act. Adhere to Ohio Casino Control Commission Regulations, Ohio Lottery Commission Regulations and JACK Entertainment’s credit/collections policy. Monitor the collection efforts to current customer accounts or assign accounts for collection as necessary. Issue reports to Senior Leadership and the finance teams on credit activity. Establishes self as highly credible leader with highest levels of integrity and always acts in the best interests of the property and the company. Acts as a role model and coach while developing team members using a consistent, approachable demeanor and clearly articulating expectations. Works as a change agent and challenges the departmental processes to improve and streamline department operations, through the continuous assessment of policies and procedures, work processes and program effectiveness and value. Partners and coordinates with other departments to ensure total guest satisfaction and efficient operations in a safe, friendly, comfortable environment, by well-trained, motivated team members. Recommends and implements change to improve overall team member and guest satisfaction. Handles team member grievances and complaints. Other job-related duties as assigned.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED