About The Position

The Vail Marriott Mountain Resort and Spa is now hiring a Cafeteria Attendant, Full Time Summer Seasonal. This is an entry-level culinary position where training in basic food preparation skills will be provided. Applicants must provide excellent customer service to employees dining in the employee cafeteria, whilst ensuring that food items are fresh and well stocked based upon demand. Cafeteria attendants are also responsible for on-going cleaning and cafeteria housekeeping, ensuring the highest levels of cleanliness and food safety throughout the cafeteria area.

Requirements

  • Must be able to lift 50 lbs.
  • Must be able to communicate in English.
  • Must be able to stand or walk for up to 8 hours.
  • Must be able to write basic words.
  • Must be able to work any day off the week.

Responsibilities

  • Provide excellent customer service to employees dining in the employee cafeteria.
  • Ensure that food items are fresh and well stocked based upon demand.
  • Perform on-going cleaning and cafeteria housekeeping.
  • Ensure the highest levels of cleanliness and food safety throughout the cafeteria area.
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