CAFETERIA ATTENDANT

MDM Group Marriotts•Miami, FL

9d•Onsite

About The Position

The Cafeteria Attendant sets up, stocks, and maintains work areas; inspects china, glass, and silver for cleanliness and presentation; and maintains clean work areas throughout the day using clean-as-you-go procedures. The role also completes closing duties, including storing or breaking down goods, cleaning equipment and areas, returning equipment to its proper location, locking refrigerators and doors, restocking items, turning off lights, and completing the daily cleaning checklist. The attendant follows company and safety and security policies, reports accidents, injuries, and unsafe work conditions to a manager, and completes required safety training and certifications. The position requires professional appearance and conduct, guest acknowledgement, clear communication, appropriate telephone etiquette, positive working relationships, teamwork, and adherence to quality standards. Other reasonable duties may be assigned by supervisors.

Requirements

Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.
Ability to stand, sit, or walk for an extended period or for an entire work shift.

Responsibilities

Complete closing duties, including storing reusable goods, breaking down goods, cleaning equipment and areas, returning equipment to proper locations, locking refrigerators and doors, restocking items, turning off lights, and completing the daily cleaning checklist.
Set up, stock, and maintain work areas.
Inspect china, glass, and silver for cleanliness and presentation before use.
Maintain clean work areas throughout the day and practice clean-as-you-go procedures.
Follow company and safety and security policies and procedures.
Report accidents, injuries, and unsafe work conditions to a manager.
Complete safety training and certifications.
Maintain a clean and professional uniform and personal appearance, protect confidential information, and safeguard company assets.
Welcome and acknowledge guests according to company standards.
Communicate clearly and professionally and answer telephones using appropriate etiquette.
Develop and maintain positive working relationships, support team goals, and listen and respond to other employees’ concerns.
Ensure adherence to quality expectations and standards.
Perform other reasonable job duties as requested by supervisors.