The Cafe Barista position is a full-time role with day shifts, responsible for providing excellent customer service in a food and nutrition department. The role involves preparing and serving food and beverages, processing transactions, maintaining high standards of product preparation and sanitation, and contributing to cafe goals. This position also assists with training new baristas and monitoring food safety. The Cafe Barista will operate various equipment, stand and walk for long periods, and perform tasks requiring physical exertion such as lifting, pushing, and carrying. The work environment may involve fumes, odors, dust, and exposure to mechanical, electrical, and chemical hazards, as well as sharp utensils and heat.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed