The Café Attendant/Barista serves coffee, pastries, food, wine, and other food or beverages available at the café while maintaining a high level of professionalism and cleanliness. The role calls for strong customer service, effective communication with guests and team members, attention to detail, the ability to follow instructions and learn quickly, and composure under pressure. One year of hospitality, barista, or restaurant experience is preferred. A high school diploma and/or equivalent work experience is listed.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED