This role involves stocking grocery items onto shelves, ensuring they are neatly organized in assigned locations. The position requires the safe use of a cutting blade or knife, and the organization, upkeep, rotation, and maintenance of back stock. The associate will oversee product quality before it is placed on the sales floor, build organized merchandise displays, and provide excellent customer service by knowing merchandise locations and suggesting company products and services. Additionally, the role may require operating equipment like a baler or forklift, and performing other duties as assigned by the supervisor within the Grocery department.
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Career Level
Entry Level
Education Level
High school or GED