Busser

The Bancroft • Burlington, MA

29d • Onsite

About The Position

As a Busser at Bancroft Chophouse, you will be responsible for ensuring the dining area is clean, organized, and well-maintained. You will work closely with the restaurant staff to provide excellent customer service to our guests.

Requirements

• Previous experience as a Busser or in a similar role is preferred but not required.
• Strong communication skills and the ability to work well with others.
• Excellent customer service skills and a friendly, positive attitude.
• Ability to work multitask in a fast-paced environment.
• Ability to stand for long periods of time and lift up to 50 pounds.
• Flexibility to work weekends and holidays as needed.

Responsibilities

• Set up the dining area before service and prepare tables for guests.
• Clear tables of dishes and debris after guests have finished their meals.
• Clean and reset tables for new guests.
• Maintain a clean and organized dining area at all times, including wiping down tables and chairs.
• Follow proper sanitation procedures to ensure the safety of guests and staff.
• Help with other tasks as assigned by the restaurant management team.

Benefits

• Flexible Schedule
• Continuous education and professional growth opportunities
• Comprehensive benefits package after 6 months (health, dental, vision, vacation) for eligible employees
• Employee dining discount – 25% off food for you and a guest
• Daily family meal
• 401k with an annual match
• Employee Assistance Program
• Employee Referral Bonus
• Training and opportunities for growth

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed