The Busser maintains a clean dining area, replenishes clean items, and assists Front of House staff throughout the shift. The role is based in a restaurant setting where noise may be loud and hazards may include cuts, slips, trips, falls, and burns. Frequent hand washing is required. The position has no supervisory responsibilities and does not require travel. Regularly, the role involves long hours and frequent weekend work. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Duties and responsibilities may change at any time.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed