Main Lodge Dining Room Busser/Support Staff
Trapp Family Lodge•Stowe, VT
About The Position
The Busser supports the restaurant’s dining operations by helping maintain a clean, welcoming dining experience for guests. The role assists servers and keeps the dining room and service areas clean, stocked, and ready for service while following food safety and sanitation standards.
Requirements
- Strong work ethic and reliability.
- Ability to work quickly in a fast-paced environment.
- Team player with a positive attitude.
- Good communication skills.
- Ability to stand, walk, lift, and carry items for extended periods.
- Experience in food and beverage or willingness to learn.
Responsibilities
- Clear, clean, and reset tables promptly.
- Keep the dining room and service areas clean and stocked.
- Assist servers by refilling drinks, delivering food, and responding to guest needs.
- Remove trash and maintain cleanliness throughout shifts.
- Polish silverware, restock supplies, and prepare for service.
- Follow food safety and sanitation standards.
Benefits
- 401(k) matching
- Employee assistance program
- Employee discount
- Referral program
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
