Join Chef Saipin and the Lotus of Siam team in serving award-winning Northern Thai food. The Busser helps provide welcoming, timely hospitality by supporting guests and servers, maintaining clean tables, and assisting across restaurant areas as needed. The role follows SNHD food and sanitation guidelines and requires a Nevada Food Handler Safety Card and an Alcohol Awareness Card.
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Job Type
Full-time
Education Level
No Education Listed