Busser

Hilton San Diego Gaslamp Quarter • San Diego, CA

18d • Onsite

About The Position

The Busser is an integral member of the dining service team, helping maintain a clean and organized dining area and supporting a smooth, enjoyable guest experience. The role suits an energetic, detail-oriented person who enjoys hospitality and working in a fast-paced environment. The position is at the Hilton San Diego Gaslamp Quarter in downtown San Diego. Davidson Hospitality Group describes opportunities for professional growth and advancement within the organization.

Requirements

• Excellent customer service skills.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Attention to detail and high standards of cleanliness.
• Ability to stand for extended periods of time.
• Flexibility to work varying shifts, including weekends and holidays.
• High school diploma or equivalent.

Responsibilities

• Assist servers with setting up tables and maintaining a clean dining area.
• Clear tables promptly and efficiently to provide guests with a comfortable, tidy environment.
• Refill water glasses, bread baskets, and other dining essentials as needed.
• Communicate effectively with the service team to support smooth operations.
• Help carry food trays and deliver dishes to the appropriate tables.
• Respond promptly to guest requests and provide exceptional customer service.
• Maintain clean, organized dining areas, including sweeping and mopping floors.
• Collaborate with colleagues to help create a positive and memorable dining experience.

Benefits

• Multiple tiers of medical coverage.
• Dental and vision coverage.
• 24/7 Teledoc service.
• Free maintenance medications.
• Pet insurance.
• Hotel discounts.
• Tuition reimbursement.
• Paid time off, including vacation, sick, bereavement, and holidays.
• 401(k) match.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED