Busser

Double Bull TapHouse•Peabody, MA
•$15 - $20•Onsite

About The Position

As a Busser, at Double Bull Taphouse you will be responsible for ensuring the dining area is clean, organized, and well-maintained. You will work closely with the restaurant staff to provide excellent customer service to our guests.

Requirements

  • Previous experience as a Busser or in a similar role is preferred but not required.
  • Strong communication skills and the ability to work well with others.
  • Excellent customer service skills and a friendly, positive attitude.
  • Ability to work multitask in a fast-paced environment.
  • Ability to stand for long periods of time and lift up to 50 pounds.
  • Flexibility to work weekends and holidays as needed.

Responsibilities

  • Set up the dining area before service and prepare tables for guests.
  • Clear tables of dishes and debris after guests have finished their meals.
  • Clean and reset tables for new guests.
  • Maintain a clean and organized dining area at all times, including wiping down tables and chairs.
  • Follow proper sanitation procedures to ensure the safety of guests and staff.
  • Help with other tasks as assigned by the restaurant management team.

Benefits

  • Flexible Schedule
  • Continuous education and professional growth
  • Health, dental, vision, vacation (after 6 months and meeting eligibility requirements)
  • Employee dining discount – 25% off food for you and a guest
  • Daily family meal
  • 401k with an annual match
  • Employee Assistance Program
  • Employee Referral Bonus
  • Training and opportunities for growth
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