Busser/Runner
About The Position
Stout NYC Hospitality Group is seeking hardworking, dependable team members to join The Half Pint, a lively sports bar and neighborhood pub in Greenwich Village. The role is in a fast-paced, high-volume bar and restaurant environment and involves bussing tables, running food, assisting bartenders, restocking supplies, preparing cocktails, and helping with general cleaning and maintenance throughout the restaurant. Candidates should be comfortable multitasking, working as part of a team, and maintaining a clean, organized, and efficient workspace. Availability on Wednesdays and Sundays is mandatory. The company offers work/life balance, a variety of benefits, and opportunities for growth and advancement.
Requirements
- Prior experience with cocktail preparation is required, including preparing garnishes, batching ingredients, and assisting with bar setup and service.
- Availability on Wednesdays and Sundays is mandatory.
- A positive attitude, strong work ethic, attention to detail, and willingness to help wherever needed.
- Comfort working in a fast-paced, high-volume bar and restaurant environment and multitasking as part of a team.
Nice To Haves
- Previous restaurant or hospitality experience is strongly preferred.
Responsibilities
- Bus tables.
- Run food.
- Assist bartenders.
- Restock supplies.
- Prepare cocktails, including garnishes and batched ingredients, and assist with bar setup and service.
- Help with general cleaning and maintenance throughout the restaurant.
- Multitask and work as part of a team while maintaining a clean, organized, and efficient workspace.
Benefits
- Excellent work/life balance.
- A variety of benefits.
- Clear opportunities for growth and advancement within the company.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
