This role involves maintaining the cleanliness and safety of the dining room, kitchen, restrooms, and exterior of the restaurant. The Busser, Maintenance will perform rigorous cleaning and maintenance duties, including physically demanding and dirty tasks. Responsibilities include table cleaning, sweeping, spill cleanup, restocking restrooms, exterior cleaning, window washing, light bulb changes, and trash removal. The position also requires assisting team members and adhering to all policies and food safety procedures, including completing opening, running, and closing side-work.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed