Broiler Cook - Vanderpump - Steady Extra (Paris LV)

Caesars Entertainment • Las Vegas, NV

5d

About The Position

The Broiler Cook prepares and cooks a variety of menu items while following recipe specifications, food quality standards, and proper cooking techniques. The role also supports kitchen preparation and front-line cooking operations.

Requirements

• At least one year of experience.
• Effective verbal and written communication in English in a professional manner.
• Ability to stand for extended periods.
• Ability to push carts weighing up to 70 pounds and lift full pots weighing up to 100 pounds.
• Ability to perform repetitive stirring and bend at the waist.
• Nevada Health Card.
• Must be at least 18 years old.

Responsibilities

• Prepare and cook stocks, sauces, soups, stews, and other menu items.
• Assist with preparation work, including cutting, slicing, and dicing.
• Provide back-up support for the front line by preparing and assembling dishes for front cooks.
• Cool and properly store food items.
• Change out and restock items daily as needed.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed