Brewery Server/ Food Runner ( Part Time)

Feather Falls CasinoOroville, CA
Onsite

About The Position

Feather Falls Casino is seeking motivated and experienced individuals to join the #1 Restaurant in our area. We are seeking front of the house staff to assist in our high volume establishment. Great Food, Great Beer and Great TIPS! Come and be part of our award winning Brewery team! Experience the premiere place to work in all of Northern California. We encourage growth and learning. With your talent and our training & commitment, you will have great success as part of our team and family. If you are looking for an exceptional working experience, with vision, commitment and empowerment, you are invited to become a part of California’s Best Restaurant Team. We offer the Best Wages, Benefits and Experience to our Feather Falls Casino and Lodge family. We are California’s Best Bet!

Requirements

  • High School Diploma required.
  • Minimum 2 years experience in related field.
  • Proven ability to work with numbers and cash accurately.
  • Ability to read and interpret documents such as safety rules, operating and procedure manuals.
  • Ability to communicate effectively with guests and other employees.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to compute rate, ratio, and percent.
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
  • Class B Gaming License (As provided for a nominal fee with a clean background check)
  • Must be at least 21 years of age
  • Must be able to pass a background check and drug screen.
  • Must have a California I.D., a Social Security Card, and a Birth Certificate.

Responsibilities

  • Full knowledge of all food and beverage offerings, reviewing any changes to menu, and making suggestions regarding food and/or specials. Must be informed about specials and special events.
  • Check the identification of patrons who appear to be under the age of 50 to ensure they meet the minimum age requirement for the purchase of alcohol and/or tobacco products, when ordered.
  • Relay orders to kitchen and promptly deliver guest’s food and beverage order when ready, ensuring quality and accuracy.
  • Garnish and decorate dishes as necessary preparatory to serving.
  • Prepare and/or deliver guest’s beverage order.
  • Ladle soup, toss salads, portion pies and desserts, brew coffee, and complete all required side work.
  • Attend to guests during their entire dining experience in order to respond to any additional requests and to determine when the meal has been completed.
  • Present itemized check and accept payment or refer guest to Cashier.
  • Bus tables as necessary and maintain cleanliness and organization of the assigned work area, to include clean and polished silverware and glasses; tables are well-organized; chairs brushed off; and floor swept or vacuumed.
  • Must be professional, polite, and reliable and maintain a professional appearance at all times.
  • Must be able to work all shifts/days of week/holidays.
  • Recording and reporting any suspicious activity as defined by the Bank Secrecy Act (Title 31) and Feather Falls Casino Internal control policy Suspicious Activity Compliance Program.

Benefits

  • Medical, Dental, Vision, & Life Insurance benefits
  • Paid Time Off
  • 401K with Match
  • Great TIPS!
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