Breakfast Server

Property ManagementPaso Robles, CA
Onsite

About The Position

Restaurant Servers are the face of the Bistro to its customers. They attend to diners by taking and deliver food orders, answering questions, and providing a great customer experience. They are also responsible for delivering checks, accepting payments, and tidying tables after diners leave.

Requirements

  • Attend to diners by taking and delivering food orders
  • Answer customer questions
  • Provide a great customer experience
  • Deliver checks
  • Accept payments
  • Tidy tables after diners leave

Responsibilities

  • Take customers’ food and drink orders
  • Ensure that all orders are accurate and brought to each table in a timely manner
  • Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
  • Confirm orders with the chefs and bartenders whenever a clarification is requested

Benefits

  • medical
  • dental
  • vision
  • disability
  • life insurance
  • 401(k) retirement match
  • Paid Holidays
  • Paid Time Off
  • Employee Assistance Program
  • Fund
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