1st Cook -Tata Steel Schefferville FLY IN-FLY OUT (89635001)

Sodexo Canada Ltd•Schefferville, QC

86d•Onsite

About The Position

Sodexo is growing and looking for a Breakfast Cook to join their dynamic team. This is a full-time position offering a great team environment, work/life balance, and the ability to cook healthy and appealing menus for consumers. The role involves supporting the Chef in daily activities related to food service offerings and the a la carte menu, preparing general food production, cooking, and serving, while adhering to Sodexo's programs for Food Safety, Health and Safety, Policies and Procedures, and Marketing.

Requirements

Minimum of 5 years' experience in a similar role.
Excellent customer service skills.
Excellent teamwork skills.
Strong planning skills.
Strong organizational skills.
Strong time management skills.
Computer skills (Word, Excel, Outlook, etc.).
Ability to work under pressure.
Ability to ensure compliance with health and safety procedures.
Possess your Food Safety Certificate.
Must be bilingual.

Nice To Haves

Red Seal Certification is a strong asset.
Red Seal is an asset.

Responsibilities

Portioning, preparing, tasting, seasoning, and cooking menu items using appropriate methods.
Having a good knowledge of butchery and pastry making.
Evaluating the quantities required and the quality of the finished product.
Coordinating the work of staff.
Using and knowing the inventory and the material necessary for the accomplishment of work.
Maintaining the kitchen clean according to the standards of the company.
Supporting the Chef in the execution of daily activities defined for the client contract regarding all food service offerings and the a la carte menu.
Preparing general food production, cooking, and serving.
Following the various Sodexo programs: Food Safety, Health and Safety, Policies and Procedures, and Marketing.
Cooking Indian cuisine.