Breakfast Attendant

Commonwealth Hotels•Aurora, CO
•$17 - $18•Onsite

About The Position

The SpringHill Suites by Marriott Denver at Anschutz Medical Campus is seeking a Hotel Breakfast Attendant. This role offers a rewarding opportunity to be part of a dynamic hospitality team, allowing you to be at the forefront of delivering exceptional service and ensuring guests have a seamless and enjoyable experience hosting our breakfast. SpringHill Suites Denver at Anschutz Medical Campus invites you to join a supportive, dynamic team that values fun, teamwork, and celebrating daily successes. Our all-suites hotel is ideally located near Anschutz Medical Campus, Veteran Affairs Hospital, and Buckley Air Force & Space Force Base, with convenient access to Downtown Denver and Denver International Airport. Be part of a close-knit team dedicated to creating memorable guest experiences, where your contributions truly make a difference. If you are passionate about hospitality and ready to grow your career, we would love to have you on board.

Requirements

  • High school diploma or equivalent.
  • Friendly and welcoming demeanor.
  • Ability to interact professionally with guests and address their needs.
  • The ability to manage multiple tasks efficiently in a fast-paced environment.
  • Basic understanding of food safety and sanitation guidelines.
  • Ability to prepare and handle food safely (a food handler’s permit may be required).
  • Willingness to work collaboratively with coworkers.
  • Flexibility to adapt to changing tasks or guest demands.

Nice To Haves

  • Previous experience in food service, hospitality, or customer service.

Responsibilities

  • Ensure guests have a positive dining experience during breakfast service.
  • Prepare and set up the breakfast buffet or menu items.
  • Ensure food is fresh, properly displayed, and replenished as needed.
  • Follow food safety and sanitation standards.
  • Greet guests warmly and address their questions or needs.
  • Assist with special requests (e.g., dietary restrictions).
  • Keep the breakfast area clean and organized, including tables, counters, and buffet stations.
  • Restock supplies like plates, utensils, and condiments.
  • Monitor inventory and report low supplies to management.
  • Assist with receiving and storing deliveries.
  • Adhere to health and safety guidelines.
  • Follow hotel policies and maintain a welcoming atmosphere for guests.

Benefits

  • Medical
  • Dental
  • Vision
  • 401(k) with company match
  • SAME DAY PAY
  • Flexible spending accounts
  • Vacation
  • Personal Days
  • Holiday Pay
  • Hotel, food, and beverage savings for personal travel
  • Online training courses
  • Employee Assistance Program
  • Jury duty leave
  • Bereavement leave
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