Bread Baker

FRANKLIN COMMUNITY COOPERATIVE INCGreenfield, MA
$19 - $20Onsite

About The Position

Green Fields Market is seeking a Bread Baker to join their team in Greenfield, MA. This role requires demonstrated experience in a retail bakery setting and expertise in bread production. The ideal candidate will have a successful track record in serving the public, strong leadership qualities, reliability, and a commitment to maintaining standards. Knowledge of natural foods, nutrition, and dietary restrictions is important, as is a friendly and outgoing personality. The ability to work independently, manage time effectively, and handle multiple demands under pressure is crucial. This position involves manual dexterity with hazardous equipment and requires strong communication and leadership skills, including being a clear manager, a good listener, and a strong team member. Familiarity with financial statements and a firm grasp of margin and pricing is also expected.

Requirements

  • Demonstrated experience working in a retail bakery
  • Demonstrated expertise in development and production of bread
  • Successful track record in serving the public
  • Demonstrated track record in leadership, reliability and maintenance of commitments
  • Knowledge of natural foods, nutrition and dietary restrictions
  • Willingness and ability to project friendly and outgoing personality
  • Ability to work independently and manage time productively
  • Ability to lift 50 pounds
  • Ability to stand for long periods
  • Ability to handle multiple demands
  • Ability to work in close quarters
  • Ability to work under pressure
  • Manual dexterity with hazardous equipment
  • Strong communication and leadership skills
  • Clear manager
  • Good listener
  • Strong team member
  • Familiarity with financial statements
  • Firm grasp of margin and pricing
  • Ability to sit or stand
  • Ability to use hands to finger, handle or feel
  • Ability to reach with hands and arm
  • Ability to walk, climb, or balance
  • Ability to stoop
  • Ability to lift and move
  • Ability to talk or hear
  • Close vision
  • Distance vision
  • Peripheral vision
  • Depth perception

Nice To Haves

  • Expertise in pastry production

Responsibilities

  • Development and production of bread
  • Serving the public
  • Leadership
  • Maintenance of commitments
  • Managing time productively
  • Handling multiple demands
  • Working under pressure
  • Using hazardous equipment
  • Communication
  • Teamwork
  • Understanding financial statements, margin, and pricing
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