The Boiler Technician is an hourly position responsible for monitoring, adjusting, and maintaining a variety of plant equipment. Work covers hydraulics, pneumatics, potable water, steam distribution, boilers, water systems, and pumping systems. Duties vary across equipment and systems. This is a floating position that may require working different shifts as needed. The facility operates five days a week and produces bacon and bacon toppings. The pay range is $27.00 to $38.60, depending on experience and education. The location is not accepting rehires; applicants may be considered for Refrigeration-level openings, and pay leveling is determined during the interview based on skillset, knowledge, and experience.
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Job Type
Full-time
Education Level
No Education Listed