Boiler Maintenance - (Days)

Foster Farms•Livingston, CA

About The Position

Foster Farms is hiring for Boiler Maintenance to maintain and operate boilers and boiler department equipment, supporting production and processing operations. The position monitors and logs equipment data, maintains operational parameters and chemical levels, and adjusts chemical usage to meet operational standards. It also supports housekeeping, safety, quality, and food-safety compliance with company standards and USDA requirements. The role may include other duties as assigned.

Requirements

  • 1–2 years of experience in poultry processing maintenance or a related field.
  • Ability to troubleshoot and make immediate corrections in emergency situations.
  • Ability to weld using arc and heli-arc welding and to use a cutting torch.
  • Good written and oral communication skills in English.
  • Must complete a mechanical test used to determine skill level.
  • Ability to work rotating shifts and weekends as required.
  • Ability to work with minimal supervision.
  • High school diploma or equivalent.
  • Trained First Responder, Level A suit qualified.
  • Haz-Mat responder training at the 40-hour level.
  • Current CPR/First Aid certification.
  • Training in lock-out/tag-out and safe work practices.
  • Ability to bend, stoop, walk, and stand for prolonged periods.
  • Ability to climb and work safely from ladders and in confined spaces.
  • Ability to work at high altitudes, on catwalks, and on roofs.
  • Ability to lift over 50 pounds.
  • Ability to work on wet concrete floors.
  • Ability to work overtime, weekends, and at times dictated by production equipment requirements.
  • Must submit to and pass a criminal background check.

Responsibilities

  • Maintain boilers and boiler department equipment and operate them within proper parameters for production and processing.
  • Monitor and log appropriate data and take action as needed to maintain equipment status.
  • Maintain chemical levels and logs for boiler house equipment and make adjustments to support operational standards.
  • Interpret steam and water flow charts, track chemical usage, adjust usage as needed, and order chemicals.
  • Maintain housekeeping and safety standards across departments.
  • Help maintain and improve quality and food safety in compliance with company standards and USDA requirements.
  • Perform other duties as assigned.
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