Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. They create restaurant-quality products including single-serve grab-n-go fresh soups, mac & cheese, and entrées for grocery stores, hot bars, and restaurants. They also produce items with specialty certifications like organic, gluten-free, and low sodium. This role is responsible for the efficient and accurate mixing, blending, and cooking of raw ingredients.
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Job Type
Full-time
Career Level
Entry Level
Education Level
Associate degree