Deck

B&G Foods•Hurlock, MD

7d•Onsite

About The Position

This role is responsible for ensuring the safe and efficient operation of assigned machinery, adhering to all safety and operating procedures. The position involves verifying materials, operating equipment like glue machines and cappers, maintaining cleanliness, and ensuring food safety and quality standards are met. The operator is expected to complete all required reports and logs accurately and timely, and to communicate effectively with team members.

Requirements

Manufacturing experience.
Maintain excellent attendance record.
Possess Effective Communication Skills.
Reading/Comprehension Abilities
Ability to Work Independently.
Ability to Identify Problems and Respond Accordingly.
Possess basic math skills.

Responsibilities

Verify all E-stops are operational and all guards are in place before start-up.
Understand operating and safety procedures of assigned machinery and other surrounding machinery.
Gather and ensure required pre-staged materials, supplies, etc. are correct before the line begins as applicable.
Dispose of materials, debris, etc. into proper recycle bins/area and/or trash containers.
Accurately & timely complete all Pre-Op Reports, Logs, Inspection Sheets, Downtime Reports, etc.
Compare and verify all materials (codes, containers, sizes, labels, etc.) match to Spec Sheets.
Verify glue machine reading correct temperature and glue machine has glue inside the pod and fill the pod.
Ensure the steam valve on the capper is turned on to proper settings when operating the Capper.
Clean area of any debris, broken glass, etc. throughout the day as needed.
Communicate with other Operators at shift change, when being relieved from position, etc.
Ask questions when unsure.
Ensure proper training before operating machinery.
Responsible for ensuring food safety/quality policies are followed, to report all food safety/quality problems out of his/her realm of responsibility to personnel with the authority to initiate action.
Follow all Good Manufacturing Practices.
Work safely and report all unsafe working conditions and/or unsafe acts to the supervisor immediately.
Responsible to make sure a good safe wholesome product is produced safely.
All other duties as required.