Bilingual Production Associate

VOLT•Vernon, CA

7d•Onsite

About The Position

Volt is hiring a Bilingual Production Associate in Vernon, California. The role supports tea production and preparation for fermentation. The posting states “Solo se permite hablar español” (only Spanish may be spoken). The associate works in a fast-paced manufacturing environment, rotates among brewing assignments as operational needs require, and follows company safety, quality, food safety, and sanitation procedures. The position is a full-time contract opportunity with first-, second-, and graveyard-shift opportunities.

Requirements

Ability to follow written and verbal instructions, procedures, and work processes.
Ability to work effectively in a fast-paced manufacturing environment.
Strong attention to detail and commitment to product quality.
Effective communication and interpersonal skills.
Ability to work independently and collaboratively within a team environment.
Ability to adapt to changing priorities and production demands.
Ability to maintain confidentiality when handling sensitive information.
Demonstrated reliability, dependability, and strong work ethic.
Continuous standing and walking throughout the work shift.
Ability to work in a wet, humid production environment, with temperatures approximately 80°F to 90°F.
Frequent exposure to moving mechanical equipment and production machinery.
Ability to frequently lift, carry, push, and move containers weighing up to 45 pounds.
Ability to frequently bend, twist, reach, grasp, and perform repetitive hand and arm movements.
Ability to frequently handle and stretch materials using hands and fingers.
Ability to occasionally pull pallet carts weighing up to 800 pounds with assistance or approved material-handling equipment when applicable.
Ability to work safely around production equipment and follow safety guidelines.
Frequent use of personal protective equipment (PPE) as designated by company policy.

Responsibilities

Collaborate with adjacent departments to retrieve clean containers and place them on the production line.
Fill containers with brewed tea and add required ingredients according to established procedures.
Handle raw materials and coordinate with team members to complete preparation stages before fermentation.
Remove prepared containers from the production line and place them on pallet carts for transport to the designated fermentation area.
Keep work areas clean and organized by rinsing and cleaning floors and equipment as needed.
Operate industrial washing and drying equipment and distribute clean towels to designated departments.
Follow company safety, quality, food safety, and sanitation policies and procedures.
Rotate among brewing assignments and responsibilities to support operational needs.
Maintain a safe and productive work environment.
Perform other duties as assigned.