Bilingual Production Associate

VOLT•Vernon, CA

23d

About The Position

Volt is hiring a Bilingual Production Associate in Vernon, California. The role supports beverage production by preparing containers, filling them with brewed tea and required ingredients, handling raw materials, and moving prepared containers to the fermentation area. Associates also clean production areas and equipment, operate industrial washing and drying equipment, distribute clean towels, and rotate among brewing assignments as operational needs require. The position requires following company safety, quality, food safety, and sanitation policies and maintaining a safe, productive work environment. Spanish is the only language permitted, as indicated in the posting. This is a full-time contract opportunity with first-, second-, and graveyard-shift opportunities. The listed pay range is $16.90–$17.90 per hour, with shift-based differentials. The successful candidate’s pay may depend on factors including education, work experience, work location, job duties, and certifications.

Requirements

Ability to follow written and verbal instructions, procedures, and work processes.
Ability to work effectively in a fast-paced manufacturing environment.
Strong attention to detail and commitment to product quality.
Effective communication and interpersonal skills.
Ability to work independently and collaboratively within a team environment.
Ability to adapt to changing priorities and production demands.
Ability to maintain confidentiality when handling sensitive information.
Demonstrated reliability, dependability, and strong work ethic.
Spanish-only language environment, as indicated by “Solo se permite hablar español.”

Nice To Haves

The posting does not specify preferred qualifications.

Responsibilities

Collaborate with adjacent departments to retrieve clean containers and place them on the production line.
Fill containers with brewed tea and add required ingredients according to established procedures.
Handle raw materials and coordinate with team members to complete preparation stages before fermentation.
Remove prepared containers from the production line and place them on pallet carts for transport to the designated fermentation area.
Keep work areas clean and organized by rinsing and cleaning floors and equipment as needed.
Operate industrial washing and drying equipment and distribute clean towels to designated departments.
Follow company safety, quality, food safety, and sanitation policies and procedures.
Rotate among brewing assignments and responsibilities to support operational needs.
Maintain a safe and productive work environment.
Perform other duties as assigned.