Genesee Brew House Beertender

North American BreweriesRochester, NY
$0 - $11Onsite

About The Position

As the Beertender, you will be responsible for food and beverage service including greeting guests, making suggestions for courses, providing education about our products, taking orders, food and beverage delivery to tables, clearing the appropriate meal courses, cashing out guest’s checks, and resetting tables for next seating. The employee will be responsible for maintaining positive guest relations throughout the guests’ experience.

Requirements

  • Must be 18+ years of age
  • Previous restaurant experience; understanding of full-service environment
  • Must be able to stand for long periods of time, lift occasionally, and work in a kitchen environment
  • Speaking-Effectively convey information to others
  • Reading comprehension- Understanding written sentences and paragraphs in related documents. Must be able to read recipes, instructions and chemical labels
  • Ability to take direction
  • Ability to work in a team environment
  • Ability to work calmly and effectively under pressure
  • Must have problem solving abilities, be self-motivated, and organized
  • Commitment to quality service, food and beverage knowledge

Responsibilities

  • Maintains proper food handling and safety procedures for all products used
  • Checks receipts and assembles the order for the guest
  • Coordinates selling of single out tickets from the station
  • Ensures that the food presentation is fresh and up to quality standards
  • Perform opening/closing and on shift side work and maintenance properly
  • Maintain working area safe and clean; sweep/mop as needed
  • Performs additional responsibilities as requested by the Brew House Manager
  • Actively exhibit a commitment to support a diverse and inclusive work environment
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