Bartenders + Servers
About The Position
Triple T Hospitality is hiring bartenders and servers for Tommy's Tavern + Tap, a dynamic, fast-paced restaurant known for its welcoming atmosphere, food, and service. The role focuses on delivering memorable guest experiences and providing attentive, efficient service in a collaborative, growth-oriented work environment. Employees are expected to attend training sessions before active floor shifts. Bartenders prepare alcoholic and non-alcoholic beverages according to recipes, mix classic and innovative cocktails, and verify guests’ identification to ensure compliance with legal drinking-age requirements. Servers engage warmly with guests, take orders efficiently, serve food and drinks accurately, recommend menu items, and describe them in detail. Both roles require maintaining a clean and safe work area, collaborating with the team, and staying composed during high-volume shifts.
Requirements
- Bartenders: At least 2 years of bartending experience in a high-volume, full-service restaurant.
- Servers: At least 2 years of experience working in a full-service, high-volume restaurant.
- Strong communication and interpersonal skills; people and communication skills for servers.
- Genuine passion for hospitality, team collaboration, and the restaurant industry.
- Willingness to learn and grow in a dynamic workplace.
- Ability to stand or be on one’s feet and remain alert for extended periods.
- Ability to perform repetitive motions, including bending, reaching, and twisting, and to use hands and arms continuously as needed.
- Ability to lift or carry up to 35 pounds and carry trays as needed.
- Reliable transportation required.
- Ability to work in a team setting.
Responsibilities
- Deliver outstanding guest service and go above and beyond for guests and team members.
- Prepare alcoholic and non-alcoholic beverages according to recipe specifications.
- Mix ingredients to create classic and innovative cocktails.
- Verify guest identification to ensure legal drinking-age compliance.
- Engage warmly with guests and take orders efficiently.
- Serve food and drinks accurately and enthusiastically.
- Recommend menu items and provide detailed descriptions.
- Remain attentive to guests’ needs with a friendly, upbeat attitude.
- Maintain a clean and organized bar area and follow sanitation and safety policies.
- Work effectively and respectfully in a collaborative team environment.
- Multitask and remain composed during high-volume shifts.
- Attend training sessions before active floor shifts.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
