Bartender

Courtyard by Marriott (Kinseth Hospitality)•Schaumburg, IL

15d

About The Position

The Bartender mixes and serves alcoholic and nonalcoholic drinks to bar patrons. The role includes taking and suggesting beverage and food orders, preparing drinks according to recipes, providing courteous service, and handling payments accurately. The Bartender must follow alcohol service laws and company policies, maintain an organized work area, and report to work as scheduled. The position has no supervisory responsibilities. Alcohol-awareness certification is required before or immediately after hire.

Requirements

Alcohol-awareness certification before hire or immediately after hire.
Ability to stand, walk, handle objects, reach, and communicate; frequently stoop, kneel, crouch, bend, or twist; occasionally climb or balance; and taste or smell.
Ability to frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 100 pounds.
Vision abilities including close, distance, color, peripheral vision, depth perception, and ability to adjust focus.

Responsibilities

Takes orders from customers or servers and suggestively sells beverages and food to guests.
Mixes ingredients using a shot glass, jigger, or automatic pourer to prepare cocktails and other drinks according to recipe guidelines.
Uses good judgment when deciding not to serve alcohol to intoxicated patrons.
Maintains a bar time that is 15 minutes fast and ensures drinks are removed from the bar and tables by the state's legal time.
Checks identification of patrons who appear to be under the legal drinking age and refuses to serve alcohol to minors.
Serves nonalcoholic beverages, mixed drinks, wine, and draught or bottled beer in a friendly and courteous manner.
Collects payment for food and drinks and makes change accurately according to cash-handling procedures.
Orders or requisitions liquor and supplies.
Arranges bottles and glasses for an attractive display.
Slices and pits fruit for drink garnishes.
Replenishes bar snacks such as chips, pretzels, and nuts.
Cleans and maintains an organized work area.
Follows KHC policies and property-specific guidelines and standards, including dress code, safety, and performance standards; maintains a professional image and reports to work as scheduled.
Follows safety precautions to avoid injuries.