Bartender

Fogo de Chão•Fort Lauderdale, FL

About The Position

Fogo de Chão is hiring a Bartender to help create an unforgettable dining experience while supporting the restaurant’s mission and values of teamwork, integrity, excellence, humility, and Deixa Comigo. The Bartender welcomes guests, helps identify beverage preferences, makes recommendations, prepares and serves drinks and menu items, and provides responsible and informed service. The role also involves maintaining supplies, processing payments, supporting coworkers’ knowledge of bar terminology, and completing other reasonable tasks assigned by management. This position requires frequent lifting or moving of up to 25 pounds and standing for prolonged periods. Team members should have the endurance and mental acuity to manage conflict and handle high-stress situations successfully.

Requirements

  • Must frequently lift and/or move up to 25 pounds.
  • Must stand for prolonged periods.
  • Must have a high level of endurance and mental acuity and toughness to manage conflict and deal successfully with high-stress situations.

Responsibilities

  • Welcome customers, determine beverage preferences, make recommendations, and take orders.
  • Inform customers about new beverages and specials.
  • Know menu items, ingredients, and preparation methods to answer questions, recommend items, and upsell where appropriate.
  • Select and mix ingredients, garnish glasses, and serve beverages.
  • Check identification to confirm customers are of legal age to purchase alcohol.
  • Serve alcoholic beverages responsibly in compliance with applicable liquor laws and food safety regulations.
  • Take inventory and order supplies to keep the bar and tables well-stocked.
  • Prepare and serve menu items according to Fogo de Chão recipes and guidelines, using proper equipment and ingredients.
  • Handle multiple tables and tasks efficiently, and clean and clear tables.
  • Process cash, credit, and debit card transactions accurately, return correct change, and balance the cash register.
  • Educate yourself and assist coworkers in understanding basic bar vocabulary, including wine and liquor varieties and types of mixed drinks.
  • Perform other reasonable tasks assigned by management.

Benefits

  • For full-time hourly team members, medical, dental, and vision insurance are available beginning the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability are provided where allowed.
  • Voluntary benefits include critical illness, hospital indemnity, accident coverage, permanent life insurance, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage health plan, dental and vision insurance, short-term disability, and life insurance; coverage can start as early as the first of the month following hire.
  • Part-time team members may enroll in voluntary pet insurance, legal coverage, and ID protection.
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