Bartender

Air Education and Training Command•Luke AFB, AZ

32d•Onsite

About The Position

This position is Non-appropriated Fund (NAF) and will be assigned to the Club Five Six. Requires walking or standing for prolonged periods of time. Requires frequent light to moderate lifting and carrying objects weighing 5-15 pounds, pushing and pulling objects weighing 10-20 pounds, and occasionally lifting up to 40 pounds. Heavier objects, such as beer kegs, are usually transported with the aid of a dolly. Operates a full service bar. Mixes and serves all types of alcoholic or nonalcoholic drinks to order, following a variety of established recipes. Beverages include but are not limited to, Margaritas, for which no pre-mix is available, Zombies, Singapore Slings, etc. Delivers drinks to bar waiters, or serves directly to patrons. Receives payments or charges to member's account as appropriate. Washes glasses and other bar equipment. Prepares garnishes for mixed drinks. May help stock service bar or portable bar for catered functions. Responsible for the proper operation of the bar, receipts, and inventory accountability. Accepts money, operates a cash register, and makes change. May be required to prepare documentation for cash funds accountability.

Requirements

Must have experience mixing alcoholic beverages for retail sale, which includes knowledge of a wide variety of beverages and ability to combine ingredients such as liquors, soda water, sugar, bitters, and fruit and the ability to mix exotic drinks.
Must be able to recognize intoxicated or unruly patrons and to resolve the problem or seek assistance if needed.
Must be able to follow cash handling procedures.
Must be able to communicate clearly and possess skill in dealing with public.
Must be able to obtain a Food Handler's Certificate and/or complete food handler's training.
Must meet the appropriate minimum age requirement for working with and/or serving alcoholic beverages.
Must be able to satisfactorily complete a pre-employment physical.
The incumbent must complete a background investigation with favorable results.
Applicants must be able to provide a REAL ID or present a combination of source identity documents authorized to facilitate access to the installation.

Nice To Haves

Knowledge of a wide variety of beverages and ability to combine ingredients such as liquors, soda water, sugar, bitters, and fruit and the ability to mix exotic drinks.
Ability to follow cash handling procedures.
Ability to recognize intoxicated or unruly patrons and to resolve problem or seek assistance if needed.
Ability to communicate clearly and possess skill in dealing with public.

Responsibilities

Operates a full service bar.
Mixes and serves all types of alcoholic or nonalcoholic drinks to order, following a variety of established recipes.
Delivers drinks to bar waiters, or serves directly to patrons.
Receives payments or charges to member's account as appropriate.
Washes glasses and other bar equipment.
Prepares garnishes for mixed drinks.
May help stock service bar or portable bar for catered functions.
Responsible for the proper operation of the bar, receipts, and inventory accountability.
Accepts money, operates a cash register, and makes change.
May be required to prepare documentation for cash funds accountability.