Bartenders create memorable and distinctive guest experiences by preparing and serving beverages, staying informed about trends and local offerings, and responding to guests’ evolving needs. They serve as hosts of the bar space and take ownership of guest service beyond the bar, collaborating with hotel colleagues and the local community to anticipate and meet guest needs. They maintain a well-organized, fully functioning bar and pay close attention to service details, financial transactions, information provided to guests, and drink quality. The role requires following company policies and procedures, helping maintain a safe workplace, protecting company assets, maintaining confidentiality, and presenting a professional appearance. Bartenders perform other reasonable job duties as requested and are expected to deliver The Ritz-Carlton Gold Standards and its service values.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED